Multiply the brands that claim their own space in commercial areas, and letters appear waters rated restaurants, including dozens of references. Since the consumer is king, we are gathered around a "water table", where we taste some of the most exclusive brands of hand when Wawali (www.wawali.es). Waters of France, Corsica, New Zealand, Canada, Scotland, Argentina, South Africa, Australia, Britain, Denmark ... rain water with oxygen added, minerals, bicarbonate, in packages of latest design, with a tradition of centuries behind him ... real water, which speak of pure springs, from distant lands and the spirit of the people who inhabit them. Water
unconventional stylized, with name, a reputation earned by small businesses working with enthusiasm and innovation to offer much more than bottled water. Beautiful waters inside ... and out, dressed in modern designs and glamorous, who walk through the most prestigious hotels and restaurants worldwide.
water to quench the thirst more powerful or the most exquisite. Water for every occasion and special occasions only water, because not all waters are equal.
Do you dare to try them? Water
thousand, and not just in April, Also in May, June, in winter, autumn scratching ... With gas or not, but always unique, different, full of design, luxury, but also quality.
waters are fashionable. Different times of the water tasting held at the premises of Gourmet Group, led by Steve Rowe, Wawali.
Chateldon The oldest
. Bottled since 1650 and has the star as a symbol to honor King Louis XIV, a large consumer of this water. With an annual production of 700,000 bottles, is one of the most recognized in France, its country of origin and comes from a volcanic spring in the heart of Puy-de-Dôme. Very strong, fat, bicarbonate, this water-one of the few in the world with natural gas-is perfect for red meats.
ST. GEORGES
springs from a spring hidden in a mountainous area south of Corsica, surrounded by granite, which gives a special flavor. Very light, bright, their packaging bears the signature of Philippe Stark, who has worked for free to help this small business. They also have water
skin toning spray.
ISKILDE
artesian comes from a spring discovered in 2002 in a mountainous area of \u200b\u200bDenmark.
The small company that makes searching for new sensations and uses advanced technologies to improve product quality. It has no gas or oxygen added and they taste fresh and somewhat sweet leaves behind soft, velvety tones. SAINT GERON
This French natural gas, known as the "queen of mineral waters"
comes with a stylish and innovative. Famous for its medicinal properties, it is acid, bitter and salty. Is sponsored by the French chefs Alain Dutournier and Michel Rostand. Elsenham
The most expensive of the selection comes from the south of England, an artesian spring rich in calcium, iron and strontium. Its unique and innovative design has earned the Bottled Water World Desing Award 2005. SOLE
From the main consumer of mineral water in Europe, Italy, comes this low
water mineral content, from a spring at the foot of the Alps. Intended mainly to the U.S. market is the household water in the restaurants of Alain Ducasse. It comes with or without gas.
WATTWILLER The Wattwiller qualities of spring in France, were already well appreciated by the Romans.
has a high calcium-say a liter and a half provides approximately one third of the daily recomendaday the palate is heavy and thick.
JUICE CLOUD The label proclaims that a bottle contains 9,750 drops of pure water from rain. Comes from Tasmania, and to collect,
designed 400 m2 of roof where special containers filter the water. Its production is very limited scale and its passage through the throat fresh and velvety.
comes from New Zealand, of an aquifer located in the Bay of Plenty. With a design that mimics the
bottles of beer typical of the country, and a spirit of fun, modern and elegant, very rich in silica, making it especially beneficial for the skin. 1 LITRE
Canadian, very light, is the perfect combination of taste and design. It comes in plastic container with a glass integrated for quick and easy consumption.
LAUQUEN
The deeper source of Patagonia is located 500 meters below the Andes. From it emerges this water light water limited production. Bottled in San Carlos de Bariloche with a design reminiscent of the ice of its origin, is perfect with fish and white meats.
KAROO Its Indian name means "land of thirst" and comes from a remote South African oasis, installed in the Mountains Paardeberg, more than 180 million years old. Has a high magnesium levels, smooth texture and fine flavor.
SPEYSIDE Glenlivet Scotch 
. The quality of the springs led to 200 years ago, emerged the first distilleries in the surrounding area and employed for the distillation of whiskey. Water is a very light, soft
, perfect to accompany the finest malts.
OR GO
Dutch, very dense, with 35% more oxygen than bottled otrasaguas. Is a Japanese design Ora-ito, plastic, spherical and glamorous, which version will soon be glass restaurants. Malmberg
purified over 5000 years. The source of artesian water in Yngsjö, Sweden, today provides us with a unique water with healthy minerals.
Several hundred years ago rain fell on the fertile lands of Linderöd Ridge south of Sweden. Since then the water trickles down slowly, endlessly, filtered through several layers
natural earth, clay, gravel, rocks and limestone, and finally creates an artesian spring in Yngsjö, Sweden.
This water was called "Malmberg" by the person who discovered it and "Original" for its unique qualities. Original Malmberg has been determined to 5000 years old. During this long journey through the depths, this water has been enriched with mineral salts and is Malmberg Original give its balanced flavor. Malmberg
Original is available in an elegant bottle of exquisite design that reflects the most important thing is the content, crystal clear water. Malmberg Original is served in
best restaurants in Sweden. Malmberg Original has low salt content, neutral tone and a subtle mineral taste bubbly. His sterling character and refreshing and exquisite qualities help to neutralize while stimulating the palate. BELLA
Sant Aniol Water is Natural Mineral Water. Achieving this designation has meant the achievement of many requirements and overcome the most demanding analysis, which demonstrates the perfect balance and quality in maintaining the purity of volcanic origin, from the moment he emerges from the spring to its emergence in the table of our customers. Eleven thousand years ago, all was fire and lava on. Today, this land has changed numb her red heart springs from the most sublime purity. In the region of the Garrotxa Girona, dormant volcanoes and valleys carved by lava have given way to a landscape without parallel, where the perennial green of the beech forests and hidden villages between mileposts are the unique environment where Sant Aniol Water, with all the properties of volcanic origin he had reserved space has been posible.Nuestro to see photos of our bottles: http://servihosh2o.spaces.live.com/ 
